Kadapa: Our first kitchen in the state was established at Kadapa in June 2006. This centralised kitchen currently feeds 9500 children in 120 schools.
Rangnagadda: We began our operations in Rangnagadda mandal in June 2007 , with a centralised kitchen that currently feeds 14,782 children in 150 schools.
Rajhamundry: This centralised kitchen was inaugurated in Sep 2009 at Rajahmundry, officially known as Rajamahendravaram is a city in the Indian state of Andhra Pradesh. Located 200 km (120 mi) southwest of state's executive capital Visakhapatnam on the banks of Godavari River, it is the seventh most populated city in the state East Godavari district which at the moment feeds 25,679 children in 237 schools.

Nellore: It serves as the headquarters of the district, as well as Nellore mandal and Nellore revenue division.The Kitchen currently serves 12000 fresh and hot meals across 100 schools ever since its inauguration in June2012.
Anantapur: It is strategically located at a distance of 356 km from Hyderabad, 484 km from Vijayawada, 148 km from Kurnool and 210 km from Bangalore which is the closest international airport. This centralised kitchen that was inaugurated in 2014 currently feeds 18376 meals across 175 schools in the district.
Tirupati: Our centralised kitchen at Tirupati, inaugurated in March 2006, presently reaches out to 35,286 children in 290 schools.