Annamrita Foundation is a secular non-for-profit organisation that strives to fight Poverty driven Hunger and school dropout in India.
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The principle of gender equality is enshrined in the Indian Constitution. The Constitution not only grants equality to women,but also empowers the State to adopt measures of positive discrimination in favour of women to neutralise the cumulative socio-economic and political disadvantages faced by them.Women too have fundamental rights not to be discriminated on the grounds of sex and get equal protection under the law. It also imposes a fundamental duty on every citizen to renounce the practices derogatory to the dignity of women.

Since 2004, Annamrita Foundation, formerly known as ISKCON Food Relief Foundation, a global subsidiary of the ISKCON-Food for Life Program has been serving over 1.3 million deprived underserved children across 7800 schools in 7 states of India through its Certified ISO Kitchens.Over the period, WE have created significant impact in terms of school attendance, enrolment,classroom performance, gender equality through our hot, nutritious and wholesome meals that serve as an Incentive to attract children to school.Today, Annamrita Foundation-Food for Life is the Worlds largest (non-profit run) secular, mass meal provider according to the WFP (World Food Program) estimates.

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Today, Annamrita Foundation-Food for Life is the Worlds largest (non-profit run) secular, mass meal provider according to the WFP (World Food Program) estimates. Every day we dish-out over 2 million meals globally out of which 100,000 meals are served only in the state of Andhra Pradesh.
Midday Meal is a strategic program of the Government of India, and is being implemented by Annamrita Foundation also known as ISKCON Food Relief Foundation (IFRF) in select schools across the country. The aim of this project is to liberate children from the vicious cycle of Malnourishment and Illiteracy.To address the issue, the Government of India, in its wisdom, launched the Mid Day Meal scheme,.

At Annamrita it’s critically important to promote good hygiene management in our food supply chain that can be achieved through auditing our supply chain processes. It is our confidence that Good sanitary and food handling measures should be adopted besides continuous improvement in our production line.